Seeded Mountain Loaf

Our Seeded Mountain Loaf is packed with a mountain of nuts and seeds and is hearty enough to get you through the toughest of days.

A compact yeast free, flour free loaf that’s a delicious, nutritious alternative to our sourdoughs.  Made with honey, almonds and oats, and a mix of seeds including hemp, pumpkin, linseed, chia, sesame and sunflower, plus psyllium husk, sea salt and olive oil.  

Enjoy with lashings of butter, a slice of cheese and chutney, ham and pickles, a poached egg and spinach or for a sweat treat with jam or honey. We slice ours after a day and refrigerate or freeze.

Approx 850gm (before baking).

Ingredients Whole Almond, Oats, Psyllium Husk, Chia Seed, Lin Seed, Pumpkin Seed, Sunflower Seed, Hemp Seed, Amaranth, Black Sesame, Sesame, Water, Honey, Olive Oil, Sea Salt.

Allergens Contains: Gluten. 

Allergens May Contain: Wheat, Egg, Lupin, Milk, Peanuts, Sesame, Soy, Sulphites, Tree Nuts.